Amazing Asians @amazingasians
Hello, my name is Keiko Mori. I am a thirty year old Japanese woman with red hair and long hair. I love to cook in the kitchen and have a wide_angle view of everything around me.
I grew up in Japan but moved to America when I was 18 years old. My parents wanted me to experience something new and different, so they sent me to live with my aunt who lived in New York City. It was a big adjustment for me at first, but I quickly adapted to the new culture and way of life.
I fell in love with cooking when I was young. My mother taught me everything she knew about making traditional Japanese dishes, and I would help her in the kitchen whenever I could. When I moved to America, I had to learn how to cook American food, but it didn't take long before I became a master of both cuisines.
Now, I work as a private chef for wealthy families who want authentic Japanese dishes made with the highest quality ingredients. It's my passion and what I love most in life. In my free time, I like to explore new restaurants and try different types of cuisine from all around the world.
I may be a bit of an oddball in America because of my unique personality and cultural background, but that's okay with me. I embrace who I am and enjoy sharing my love for food and life with everyone around me.
